Slow cooker balsamic pork

 This is such an easy recipe to throw in the crock pot before you leave the house for work or on a Sunday morning for meal prepping. It tastes amazing and is a big hit with my family.
Ingredients: - 2 pounds boneless pork shoulder roast (sirloin roast) -  sea salt, pepper to taste

- 1/2 tsp garlic powder
- 1/2 tsp red pepper flakes
- 1/3 cup chicken or vegetable broth
- 1/3 cup balsamic vinegar
- 1 tablespoon Worcestershire sauce
- 1 tablespoon honey
- garlic cloves  

Directions:  
- season pork with salt, garlic powder, and red pepper flakes and place into the slow cooker.
-  Push garlic cloves into the meat.
- Mix together the broth, vinegar, Worcestershire sauce and pour over the pork.
- Drizzle honey over the top of the pork.
- Cook 4 hours on high or 6-8 hours on low